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Showing 277–288 of 388 results

  • Rare Trinidad 7 Pod Barrackpore Yellow Chilli – One of the Hotest in the World

    $3.50

    Rare Trinidad 7 Pod (7-Pot) Barrackpore Chilli (Yellow) – One of the Hottest in the World – 10 Seeds

    Trinidad 7 Pod (7-Pot) Barrackpore is one of the rarest and hottest chili pepper in the world. It's rated over 1.35 million Scoville Heat Units (SHU) where a Jalapeno pepper produces between 3,500-8,000 Scoville Heat Units (SHU)!!!

    This Pepper originates from Barrackpore, Trinidad. These pods are huge and look really scary. Their heat level is insane and easily beat former hot Bhut Jolokia and surely competes with Trinidad Scorpion Butch T.

    http://en.wikipedia.org/wiki/Scoville_scale

    This is a high yield variety and a single plant will produce hundreds of hot chillies for years! You will be surprised by their high yield. Enjoy the photos from the plant!

    keep_out_sign_225_X161

    How hot are they?

    250 times hotter than JALAPENO
    100 times hotter than TABASCO chilli and
    5 times hotter than a HABANERO Chilli

    See the comparison in Scoville heat scale:

    A Jalapeno logs about 7,000 on the heat scale and
    A 7 Pod Barrackpore Chilli logs about 1.35 million

    If you are not ready DO NOT TRY this! Only for the Extreme Hot Chilli Lovers, not for the scary heart!!!

    They are very easy to grow & easy to maintain. This plant will continuously produce chilli during warmer months. Best time to sow seeds after frost. Seeds need min 20°C to germinate. With a proper care in frosty time this will survive years.

    Best time to sow seeds after frosty winter. Soak the seeds in water for a few hours before planting and sow them in a sunny, well-drained position. Germinates between 2-4 weeks.

    Due to quarantine restrictions, seeds can't be sent to Tasmania.

    International Buyers:

    If the postage is lost in transit and you do not receive them or your country's custom confiscate the seeds, I won't be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.

    Please read these terms before you buy:
    Germination of seeds are not guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from the store.

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  • RARE White Long Habanero Chilli – A Super High Yield & Extreme Hot Habanero

    $3.50

    RARE White Habanero Long Chilli – Super High Yield & Extreme hot Chilli Variety – 10 Seeds

    This is a rare long shaped and light white-green habanero variety. If you love hot Habanero chilli then try this!

    This plant produces large, extreme hot chillies. They are a very high yield variety. The chilli turning from light white green to light orange & beautiful red when ripe.

    This is a high yield variety and a single plant will produce hundreds of hot chillies for years! You will be surprised by their high yield!

    keep_out_sign_225_X161

    How hot are they?

    70 times hotter than JALAPENO
    30 times hotter than TABASCO chilli

    See the comparison in Scoville heat scale:

    A Jalapeño logs about 5,000 on the heat scale and
    A White Habanero about 4,23,000!!!! (over 400 thousand)

    Due to quarantine restrictions, seeds can’t be sent to Tasmania.

    Sowing Instructions:
    They are very easy to grow & easy to maintain. This plant will continuously produce chilli during warmer months. Seeds need min 20°C to germinate. With a proper care in frosty time this will survive up to 3 years. Soak the seeds in water for a few hours before planting and sow them between 5mm deep in a sunny, well-drained position. Germinates between 2-4 weeks. Grow indoor in extreme weather condition and then transfer when mature enough to survive.

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  • Rare Zambia Chili – A Habanero Type Extreme Hot Chilli

    $3.50

    Rare Zambia Chili – A Habanero Type Extreme Hot Chilli – 10 Seeds

    This is a very rare variety. This habanero type extreme hot chilli can reach up to 250,000 Scoville Heat Units (SHU) where a Jalapeño pepper produces between 3,500-8,000 Scoville Heat Units (SHU)!!!

    If you love extreme hot chilli then you will love this! The are very compact plant and grows maximum 60cm in height so good for container as well. The has intense fiery heat and beautiful spicy flavour. This plant produces loads of extreme hot chillies for months. They are very heavy yield variety. The chilli turning from green to beautiful orange when ripe.

    International Buyers:

    If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.

    Sowing Instructions:
    They are very easy to grow & easy to maintain. This plant will continuously produce chilli during warmer months. Seeds need minimum 20°C to germinate. With a proper care in frosty time this will survive up to 3 years. Soak the seeds in water for a few hours before planting and sow them around 5mm deep in a sunny, well-drained position. Germinates between 2-4 weeks. Grow indoor in extreme weather condition and then transfer when mature enough to survive.

    Due to quarantine restrictions, seeds can’t be sent to Tasmania.

    Please read these terms before you buy:
    Germination of seeds are not guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from the store.

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  • Rare Zambia Chilli – 100 BULK Seeds – A Habanero Type Extreme Hot Chilli

    $10.00


    Rare Zambia Chilli – 100 BULK Seeds – A Habanero Type Extreme Hot Chilli

    This is a very rare variety. This habanero type extreme hot chilli can reach up to 250,000 Scoville Heat Units (SHU) where a Jalapeño pepper produces between 3,500-8,000 Scoville Heat Units (SHU)!!!

    If you love extreme hot chilli then you will love this! The are very compact plant and grows maximum 60cm in height so good for container as well. The has intense fiery heat and beautiful spicy flavour. This plant produces loads of extreme hot chillies for months. They are very heavy yield variety. The chilli turning from green to beautiful orange when ripe.

    International Buyers:

    If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.

    Sowing Instructions:

    They are very easy to grow & easy to maintain. This plant will continuously produce chilli during warmer months. Seeds need minimum 20°C to germinate. With a proper care in frosty time this will survive up to 3 years. Soak the seeds in water for a few hours before planting and sow them around 5mm deep in a sunny, well-drained position. Germinates between 2-4 weeks. Grow indoor in extreme weather condition and then transfer when mature enough to survive.
    Due to quarantine restrictions, seeds can’t be sent to Tasmania.

    Please read these terms before you buy:

    Guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from the store.

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  • RARE, Extreme Hot Geen Indian Chilli – Heavy Yields – 30 Seeds

    $3.50

    Extremely RARE, Hot Geen Indian Chilli – Heavy yields – 30 Seeds
    This is a high yield RARE variety! If you love chilli then I can assure you will fall in love with variety!!! This plant will produce loads of extreme hot clillies for years!

    They are very easy to grow & easy to maintain. Except winter, they will produce chillies all the year round. The photo you are viewing is a snapshot from the plant.

    Best time to sow seeds after frost. Seeds need min 20°C to germinate. Soak the seeds in water for a few hours before planting and sow them in a sunny, well-drained position. Germinates between 2-4 weeks.

    If this plant survives frost then it will last 2/3 years & will produce chillies continuously.

    Due to quarantine restrictions, seeds can’t be sent to Tasmania.

    Please read these terms before you buy:
    Germination of seeds are not guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from the store.

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  • Red Blood, Lal Shak, Red Asian Spinach – BULK 500 Seeds

    $7.50

    Red Blood, Lal Shak, Red Asian Spinach – BULK 500 Seeds

    They are very easy to grow & easy to maintain. The strong healthy plant can produce your veggie need up to 3 months.

    They are edible & really delicious. They eat like spinach and also called Chinese spinach. They are very rich in vitamin A, vitamin C, & iron. It is low in calories by volume, but high in protein per calorie. The succulent mucilage is a particularly rich source of soluble fiber. Among many other possibilities, they are used to thicken soups or stir-fries with garlic and chilli peppers.

    Best time to sow seeds after frost. Seeds need min 20°C to germinate. Sow them 2/3mm deep in a sunny, well-drained position. Keep moist & they germinates within 7 days. Enjoy your harvest approx in 40 days.

    Due to quarantine restrictions, seeds can’t be sent to Tasmania.

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  • Red Borlotti Bean – A Delicious Creamy, Pink-Red Pod Attractive Bean

    $3.50

    Red Borlotti Bean – A Delicious Creamy, Pink-Red Pod Attractive Bean – 8 Seeds
    This is the large plump red rooster bean that is pinkish-brown in colour with reddish-brown streaks. Borlotti beans are widely used in Italian cooking and have a sweetish flavour with a smooth creamy texture. They work well in salads and casseroles. Young pods are really great when stir-fry. These beautiful red pods will definitely add some colour in your dish and your kids will love them.
    Nutrition
    They are a good source of protein, vitamin A, thiamin, riboflavin, iron, phosphorus, and potassi

    um, and a very good source for vitamin C, folate, magnesium, and manganese. A serving of 100 grams of yardlong beans contains 47 calories, 0 g of total fat, 4 mg sodium (0% daily value), 8 g of total carbohydrates (2% daily value), and 3 g of protein (5% daily value).
    They are very easy to grow & easy to maintain. Best time to sow seeds after frost. Seeds need min 15°C to germinate. Soak the seeds in water for 3/4 hours before sowing them in a sunny, well-drained position. Germinate in 3 weeks. Sow them between 15-20mm deep, 5-8 inches apart and 18-36 inches between rows. Enjoy your harvest in 70 days. This is a vine variety so they need some support for their vigorous produce.
    International Buyers:
    If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.

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  • Red Malabar Spinach – BULK 100 Seeds – Pui Shak, Bachhali, Bertalha, Alugbati

    $9.99

    Red Malabar Spinach – BULK 100 Seeds – Lal Pui Shak, Bachhali, Bertalha, Alugbatis

    Red is the most beautiful & delicious Malabar spinach variety! They are very easy to grow & maintain. The strong healthy plant can produce your leafy veggie need up to six months.

    Typical of leaf vegetables, Malabar spinach is high in vitamin A, vitamin C, iron, and calcium. It is low in calories by volume, but high in protein per calorie. The succulent mucilage is a particularly rich source of soluble fiber. Among many other possibilities, Malabar spinach may be used to thicken soups or stir-fries with garlic and chili peppers*.
    Best time to sow seeds after frost. Seeds need min 15 °C to germinate. Soak the seeds in water for a few hours before planting and sow them in 10mm deep in a sunny, well-drained position. Germinates between 10-14 days. Sow them 35-50cm apart. Enjoy your harvest approx 60 days from transplanting.

    I do combine shipping. Any amount of seeds you buy from my store, you pay $2 for standard national shipping. Please buy as many items as you want then ask for the combine shipping or total before you pay. I will amend and send you the combine shipping invoice, then you pay. Simple!

    Due to quarantine restrictions, seeds can’t be sent to Tasmania.

    International Buyers:

    If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.

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  • Red Malabar Spinach – Lal Pui Shak, Bachhali, Bertalha, Alugbati – 10 Seeds

    $3.50

    Red Malabar Spinach (Lal Pui shak, Bachhali, Kodip pasaLi, Bertalha, Alugbati, Mồng tơi) – 10 Seeds
    Red is the most beautiful & delicious Malabar spinach variety! They are very easy to grow & maintain. The strong healthy plant can produce your leafy veggie need up to six months.
    Typical of leaf vegetables, Malabar spinach is high in vitamin A, vitamin C, iron, and calcium. It is low in calories by volume, but high in protein per calorie. The succulent mucilage is a particularly rich source of soluble fiber. Among many other possibilities, Malabar spinach may be used to thicken soups or stir-fries with garlic and chili peppers*.
    Best time to sow seeds after frost. Seeds need min 15 °C to germinate. Soak the seeds in water for a few hours before planting and sow them in 10mm deep in a sunny, well-drained position. Germinates between 10-14 days. Sow them 35-50cm apart. Enjoy your harvest approx 60 days from transplanting.
    ________________________________________
    I do combine shipping. Any amount of seeds you buy from my store, you pay $2 for standard national shipping. Please buy as many items as you want then ask for the combine shipping or total before you pay. I will amend and send you the combine shipping invoice, then you pay. Simple!
    ________________________________________
    Due to quarantine restrictions, seeds can’t be sent to Tasmania.
    International Buyers:

    If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.

    Quick View
  • Red Savina Habanero Chilli – The King of all Habanero Chilli Peppers

    $3.50 $3.49

    Red Savina Habanero Chilli – The King of all Habanero Chilli Peppers – 10 Seeds

    The Red Savina habanero Chilli held the record of the hottest chilli from 1994 until 2006^. It’s rated at 577,000 Scoville scale Heat Units (SHU) where a Jalapeno pepper produces between 3,500-8,000 Scoville Heat Units (SHU)!!!

    The pods are huge! They are the hottest peppers in the habanero family.

    Compare to the heat level of other habanero, it has a more fruity flavour and intense burn. The pods are really big and can grow about 2 1/2 inches long, and mature to glossy red.

    For more information visit: http://en.wikipedia.org/wiki/Red_Savina_pepper

    This is a high yield variety and a single plant will produce hundreds of hot chillies for years! You will be surprised by their high yield!

    keep_out_sign_225_X161

    How hot are they?

    90 times hotter than JALAPENO
    10 times hotter than TABASCO chilli

    See the comparison in Scoville heat scale:

    A Jalapeno logs about 5,000 on the heat scale and
    A Red Savina Habanero logs around 577,000!!!!

    If you are not ready DO NOT TRY this! Only for the Extreme Hot Chilli Lovers, not for the scary heart!!!

    Due to quarantine restrictions, seeds or plants can’t be sent to Tasmania.

    International Buyers:

    If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.

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  • RED Snake Bean – Yardlong Bean, Borboti, Bora, Chinese Long Bean

    $3.50

    RED Snake Bean – Yardlong Bean, Borboti, Bora, Chinese Long Bean – 5 Seeds
    One of the most rare red variety snake bean as they are very delicious & really colourful! So grow them in a backyard garden or even in a pot!
    Widely grown in the warmer parts of South Asia, Southeast Asia, and southern China. A variety of the cowpea, it is grown primarily for its strikingly long (35-75 cm) immature pods and has uses very similar to that of the green bean.
    Uses
    The crisp, tender pods are eaten both fresh and cooked. They are at their best when young and slender. They are sometimes cut into short sections for cooking uses. As a West Indian dish, they are often stir-fried with potatoes and shrimp. They are also used in stir-fries in Chinese cuisine and in Kerala cuisine. In Malaysian cuisine, they are often stir-fried with chillies and shrimp paste (belacan) or used in cooked salads (kerabu). Another popular option is to chop them into very short sections and fry them in an omelette. In Suriname cuisine they are called kousenband and served with Roti.
    Nutrition
    They are a good source of protein, vitamin A, thiamin, riboflavin, iron, phosphorus, and potassium, and a very good source for vitamin C, folate, magnesium, and manganese. A serving of 100 grams of yardlong beans contains 47 calories, 0 g of total fat, 4 mg sodium (0% daily value), 8 g of total carbohydrates (2% daily value), and 3 g of protein (5% daily value).
    Visit for more nutritional info:
    http://en.wikipedia.org/wiki/Vigna_unguiculata_subsp._sesquipedalis
    Growing instructions:
    They are very easy to grow & easy to maintain. Best time to sow seeds after frost. Seeds need min 15°C to germinate. Soak the seeds in water for a few hours before planting and sow them in a sunny, well-drained position. Germinate in 3 weeks. Sow them between 15-20mm deep, 5-8 inches apart and 18-36 inches between rows. Enjoy your harvest in 60 days.
    International Buyers:
    If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.

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  • Red Veined Spinach – BULK 100 Seeds – A Very Tasty & Attractive English Spinach

    $9.99

    Red Veined Spinach – BULK 100 Seeds – A Very Tasty & Attractive English Spinach

    This attractive English spinach has dark green leaves with beautiful bright red stems and veins. These beautiful red-green spinach leafs will be an excellent addition to your salad. Sow the seeds 5 to 6 inch apart and then watch their vigorous growth!!!

    This spinach is high in vitamin A, vitamin C, iron, and calcium. It is low in calories by volume, but high in protein per calorie. The succulent mucilage is a particularly rich source of soluble fiber. Among many other possibilities, Spinach may be used to thicken soups or stir-fries with garlic and chili peppers*.

    Best time to sow seeds in spring and autumn. Seeds need min 15 °C to germinate. Soak the seeds in water for a few hours before planting and sow them in 10mm deep in a sunny, well-drained position. Germinates between 10-14 days. Sow them 5 – 6 inch apart. Enjoy your harvest approx 60 days.

    Due to quarantine restrictions, seeds can’t be sent to Tasmania.

    I do combine shipping. Any amount of seeds you buy from my store, you pay $2 for standard national shipping. Please buy as many items as you want then ask for the combine shipping or total before you pay. I will amend and send you the combine shipping invoice, then you pay. Simple!

    Quick View
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