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Deadly Hot Green Chili Collection – These are the World’s Hottest Green Chilli
$14.99Quick ViewDeadly Hot Green Chili Collection (4 Varieties) – These are the World’s Hottest Green Chilli
They are deadly hot & high yield variety! This plant will produce loads of extreme hot chillies! I grow some world hottest chillies but this one will surely compete with them.These will easily compete and win the title of world’s hottest green chilli. You will receive 20 seeds from each variety (total 80 seeds).
They are very easy to grow & easy to maintain. Except winter, they will produce chillies all the year round. The photo you are viewing is a snapshot from the plant.
Best time to sow seeds after frost. Seeds need min 20°C to germinate. Soak the seeds in water for a few hours before planting and sow them in a sunny, well-drained position. Germinates between 2-4 weeks. If this plant survives frost then it will last 2/3 years & will produce chillies continuously.
Due to quarantine restrictions, seeds can’t be sent to Tasmania.
Please read these terms before you buy:
Germination of seeds are not guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from the store. -
Deadly Hot Mini Birds Eye Chilli – One of the Most Rare Variety – 10 Seeds
$3.50Quick ViewDeadly Hot Mini Birds Eye Chilli – One of the Most Rare Birds Eye Variety – 10 Seeds
This is one of the most rare birds eye variety. The bushy plant grows maximum 40cm in hight and produce loads of extreme hot small fiery hot chillies all the year round (except cooler months).
How hot are they?
20 times hotter than JALAPEÑO
5 times hotter than TABASCO chilliSee the comparison in Scoville heat scale:
A Jalapeño logs about 6,000 on the heat scale and
A Mini Birds Eye Chilli can reach up to 150,000!!!!International Buyers:
If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.Due to quarantine restrictions, seeds can’t be sent to Tasmania.
Sowing Instructions:
They are very easy to grow & easy to maintain. This plant will continuously produce chilli during warmer months. Seeds need min 20°C to germinate. With a proper care in frosty time this will survive up to 3 years. Soak the seeds in water for a few hours before planting and sow them between 5mm deep in a sunny, well-drained position. Germinates between 2-4 weeks. Grow indoor in extreme weather condition and then transfer when mature enough to survive.
Please read these terms before you buy:
Germination of seeds are not guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from the store. -
Deadly Indian Deadly Indian Cobra Chilli – A Pepper that is Hot Enough to Deter an Elephant!
$3.50Quick ViewDeadly Indian Cobra Chilli – A Pepper that is Hot Enough to Deter an Elephant! – 10 Seeds
They are one of the most hottest known peppers in the world. They are really hot and a single seed of this variety can cause extreme discomfort! Cobra chilli is also used in the manufacture of an incendiary self-defence spray and supposedly deters all but the most determined criminals! The pods of these peppers do look somewhat like snake head, turning a deep red when they are mature, with a coarse skin.
In India, people smear cobra peppers along fence lines to deter elephants and other undesired pests! Please wear gloves while handling cobra peppers otherwise it can be extremely painful if you touch nose, mouth, and eyes.
How hot are they?
250 times hotter than JALAPENO
100 times hotter than TABASCO chilli and
10 times hotter than a HABANERO ChilliSee the comparison in Scoville heat scale:
A Jalapeño logs about 5,000 on the heat scale and
An Indian Cobra logs about 1,002,735!!!! (over 1 million)If you are not ready DO NOT TRY this! Only for the Extreme Hot Chilli Lovers, not for the scary heart!!!
International Buyers:If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.
Growing Instructions:
They are very easy to grow & easy to maintain. This plant will continuously produce chilli for 5/6 months each year. Best time to sow seeds after frost. Seeds need minimum 20°C to germinate. With a proper care in frosty time this will survive up to 3 years.
Soak the seeds in water for a few hours before planting and sow them in 5mm deep in a sunny, well-drained position. Sow them indoor in warmer condition and transfer outside when mature enough to survive. Germinates between 3-5 weeks, depending on the weather condition.
Due to quarantine restrictions, seeds or plants can’t be sent to Tasmania.
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Deadly Moroccan Matchstick Chilli – A Rare firey Hot & Spicy Chilli Pepper
$3.50Quick ViewDeadly Moroccan Matchstick Chilli – A Rare firey Hot & Spicy Chilli Pepper – 20 Seeds
This is a very RARE, high yield & extreme hot variety! If you love hot chilli then this one surely needs your attention. I assure you will love it’s high yield as it grows like matchstick!
If you can’t handle hot chilli then DO NOT BUY this. This plant will produce loads of extreme hot chillies for years!
They are very easy to grow & easy to maintain. Except winter, they will produce chillies all the year round. The photo you are viewing is a snapshot from the plant.
Best time to sow seeds after frost. Seeds need min 20 °C to germinate. Soak the seeds in water for a few hours before planting and sow them in a sunny, well-drained position. Germinates in 2 weeks.
If this plant survives frost then it will last 2/3 years & will produce chillies continuously.
Due to quarantine restrictions, seeds can’t be sent to Tasmania.ATT: Buyers
Please Note import duties, taxes, and other charges are NOT INCLUDED in the item price or shipping and handling cost. These are the buyer’s responsibility. Before you buy the seeds please CHECK YOUR CUSTOM’S RULES & REGULATIONS if you are allowed to bring these seeds into your country. I won’t be responsible or will not give you refund or resend the seeds if the seeds are confiscated by your custom.Please read these terms before you buy:
Germination of seeds are not guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from the store. -
Deadly Naga Chilli – An Extreme Hot Chilli from Bhut Jolokia/Ghost Chilli Family
$3.50Quick View
Deadly Naga Chilli – An Extreme Hot & Spicy Chilli from Bhut Jolokia/Ghost Chilli Family – 10 SeedsThey are the classic Naga Chilli. A super hot & well known chilli variety from the Bhut Jolokia/Ghost Chilli Family! The most popular and widely used chilli in Indian subcontinent.
The Naga plant will produce numerous amount of extremely hot, slightly rough skinned large pods. Naga’s heat score is around 1 million SHU but can reach as high as 1.2m in proper hot & humid Condition.
http://en.wikipedia.org/wiki/Scoville_scale
How hot are they?
200 times hotter than JALAPENO
150 times hotter than TABASCO chilli and
5 times hotter than a HABANERO ChilliSee the comparison in Scoville heat scale:
A Jalapeno logs about 5,000 on the heat scale and
A Naga Chilli can reach up to 1.2 million heat unitsInternational Buyers:
If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.
Due to quarantine restrictions, seeds can’t be sent to Tasmania.
Sowing Instructions:
They are very easy to grow & easy to maintain. This plant will continuously produce chilli during warmer months. Seeds need minimum 20°C to germinate. With a proper care in frosty time this will survive up to 3 years. Soak the seeds in water for a few hours before planting and sow them around 5mm deep in a sunny, well-drained position. Germinates between 2-4 weeks. Grow indoor in extreme weather condition and then transfer when mature enough to survive.Please read these terms before you buy:
Germination of seeds are not guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from the store. -
Devil’s Tongue Yellow – A Rare and Extremely Hot Chilli Pepper
$3.50$3.49Quick ViewDevil’s Tongue Yellow – A Rare and Extremely Hot Chilli Pepper – 10 Seeds
They are one of the most rare and extremely Hot Chilli Pepper in the world. They look quite similar to the Fatalii but is a bit sweeter and fruity flavour. The Devil’s Tongue yellow has a good yield and it’s rated at 325,000 Scoville scale Heat Units (SHU) where a Jalapeño pepper produces between 3,500-8,000 Scoville Heat Units (SHU)!!!
They are considered 7th hottest peppers in the the world. Compare to the heat level of Fatalii, it has a more fruity flavour and intense burn. The pods grow around 3 inches long and mature to glossy yellow.
How hot are they?
85 times hotter than JALAPENO
10 times hotter than TABASCO chilliSee the comparison in Scoville heat scale:
A Jalapeño logs about 5,000 on the heat scale and
A Devil’s Tongue Yellow logs around 325,000!!!!If you are not ready DO NOT TRY this! Only for the Extreme Hot Chilli Lovers, not for the scary heart!!!
Due to quarantine restrictions, seeds or plants can’t be sent to Tasmania.
International Buyers:
If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.
Growing instructions:
They are very easy to grow & easy to maintain. This plant will continuously produce chilli for 5/6 months each year. Best time to sow seeds after frost. Seeds need minimum 20°C to germinate. With a proper care in frosty time this will survive up to 3 years.
Soak the seeds in water for a few hours before planting and sow them in 5mm deep in a sunny, well-drained position. Sow them indoor in warmer condition and transfer outside when mature enough to survive. Germinates between 3-5 weeks, depending on the weather condition.
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Dorset Naga Chilli – A Rare and One of the World’s Hottest Chilli Pepper
$3.50Quick ViewDorset Naga Chilli – A Rare and One of the World's Hottest Chilli – 10 seeds
Dorset Naga chilli pepper is one of the hottest chilli pepper in the world. It's rated at 1.23 million Scoville Heat Units (SHU) where a Jalapeno pepper produces between 3,500-8,000 Scoville Heat Units (SHU)!!!
The Dorset Naga chilli is almost twice as hot as Red Savina Habanero which was world's hottest chilli record holder from 1994 until 2006. Dorset Naga has been cultivated by curry lovers Joy and Michael Michaurd at their home in West Bexington near Dorchester, United Kingdom. This chilli was developed from a Bangladeshi Naga pepper they bought at an Oriental food shop in Bournemouth, and is sold with a health warning.
How hot are they?200 times hotter than JALAPENO
100 times hotter than TABASCO chilli and
5 times hotter than a HABANERO ChilliSee the comparison in Scoville heat scale:
A Jalapeno logs about 5,000 on the heat scale and
A Dorset Naga Chilli logs about 1,230,245!!!! (over 1.2 million)Dorse Naga is a Rare and high yield variety and a single plant will produce hundreds of hot chillies for years!
Due to quarantine restrictions, seeds can't be sent to Tasmania.
$2 Flat Shipping:
Any amount of seeds you buy from my store, you pay $2 for standard national shipping. Please buy as many items as you want then ask for the combine shipping or invoice before you pay. I will amend and send you the combine shipping invoice, then you pay. Simple!
International Buyers:If the postage is lost in transit and you do not receive them or your country's custom confiscate the seeds, I won't be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.
Please read these terms before you buy:
Germination of seeds are not guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from the store. -
Dorset Naga Chilli – A Rare and One of the World’s Hottest Chilli Pepper
$3.50Quick ViewDorset Naga Chilli – A Rare and One of the World’s Hottest Chilli – 10 seeds
Dorset Naga chilli pepper is one of the hottest chilli pepper in the world. It’s rated at 1.23 million Scoville Heat Units (SHU) where a Jalapeno pepper produces between 3,500-8,000 Scoville Heat Units (SHU)!!!
http://en.wikipedia.org/wiki/Scoville_scale
The Dorset Naga chilli is almost twice as hot as Red Savina Habanero which was world’s hottest chilli record holder from 1994 until 2006. Dorset Naga has been cultivated by curry lovers Joy and Michael Michaurd at their home in West Bexington near Dorchester, United Kingdom. This chilli was developed from a Bangladeshi Naga pepper they bought at an Oriental food shop in Bournemouth, and is sold with a health warning.
How hot are they?
200 times hotter than JALAPENO
100 times hotter than TABASCO chilli and
5 times hotter than a HABANERO Chilli
See the comparison in Scoville heat scale:A Jalapeno logs about 5,000 on the heat scale and
A Dorset Naga Chilli logs about 1,230,245!!!! (over 1.2 million)Dorse Naga is a Rare and high yield variety and a single plant will produce hundreds of hot chillies for years!
Due to quarantine restrictions, seeds can’t be sent to Tasmania.
$2 Flat Shipping:
Any amount of seeds you buy from my store, you pay $2 for standard national shipping. Please buy as many items as you want then ask for the combine shipping or invoice before you pay. I will amend and send you the combine shipping invoice, then you pay. Simple!International Buyers:
If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.
Please read these terms before you buy:
Post can be lost in transit. If you don’t receive the item or unhappy about the product, you have to contact me before leaving a negative feedback. And germination of seeds are not guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from my store. -
Easter Egg + Red Scarlet Radish Mix – Amazing Beautiful Colour Mix – 100 Seeds
$3.50Quick ViewEaster Egg + Long Red Scarlet Radish Mix – Amazing Beautiful Colour Mix – 100 Seeds (50 from each variety)
Easter Egg radish is really easy to grow as they need only a few weeks to harvest. Kids will absolutely love them and these need a few weeks to harvest. And the harvest will feel like underground Easter egg hunt! Their smell is not as strong as other radish variety and they are really very crispy.
Long Scarlet radish has been growing in the U.S since 1870! One of most quick grower in entire radish family. Roots become 7 inches in length within 35 days! Their smell is not as strong as other radish variety and they are really slender & crisp. The finest among all long bright red radish. DIG THE SOIL AS DEEP AS YOU CAN FOR QUICK GROWTH & MAXIMUM LENGTH OF THE ROOTS.
They are edible & really delicious. They eat like other baby radish that we use for salads. Your salad bowl will look amazing with these colours! They are very rich in vitamin A, vitamin C, & iron. It is low in calories by volume, but high in protein per calorie. The succulent mucilage is a particularly rich source of soluble fiber. Among many other possibilities, they are perfect for salad but you can use them to thicken soups or stir-fries with garlic and chili peppers, beautiful!
Best time to sow seeds after frost. Seeds need minimum 20°C to germinate. Sow them 5mm deep in a sunny, well-drained position. Keep moist & they germinates within 7 days. Enjoy your harvest approx in 6 weeks.
Due to quarantine restrictions, seeds can’t be sent to Tasmania. -
Easter Egg Radish Seeds – Amazing Beautiful Colours – 100 Seeds
$3.50Quick ViewEaster Egg Radish Seeds – Amazing Beautiful colours – 100 Seeds
They are very easy to grow & easy to maintain. Kids will absolutely love them and these need a few weeks to harvest. And the harvest will feel like underground Easter egg hunt! Their smell is not as strong as other radish variety and they are really very crispy.
They are edible & really delicious. They eat like other baby radish that we use for salads. Your salad bowl will look amazing with these colours! They are very rich in vitamin A, vitamin C, & iron. It is low in calories by volume, but high in protein per calorie. The succulent mucilage is a particularly rich source of soluble fiber. Among many other possibilities, they are perfect for salad but you can use them to thicken soups or stir-fries with garlic and chili peppers, beautiful!
Best time to sow seeds after frost. Seeds need min 20°C to germinate. Sow them 5mm deep in a sunny, well-drained position. Keep moist & they germinates within 7 days. Enjoy your harvest approx in 6 weeks.
Due to quarantine restrictions, seeds can’t be sent to Tasmania.
Rare Black Radish – A Long, Slender, Crisp & Tasty Spanish Radish – 50 Seeds
1.49
Rare Black Radish – A Long, Slender, Crisp & Tasty Spanish Radish – 50 Seeds
Black radish is one of the most rare among all radish variety. This black Spanish variety grows up to 25cm in length and have pure white flesh inside that is crisp and pungent.
DIG THE SOIL AS DEEP AS YOU CAN FOR QUICK GROWTH & MAXIMUM LENGTH OF THE ROOTS.
They are edible & really delicious. Eat them like other radish while mature. You can also eat them like other baby radish that we use for salads. Your salad bowl will look amazing with this black-white colour! They are very rich in vitamin A, vitamin C, & iron. It is low in calories by volume, but high in protein per calorie. The succulent mucilage is a particularly rich source of soluble fibre. Among many other possibilities, they are perfect for salad but you can use them to thicken soups or stir-fries with garlic and chilli peppers, beautiful!
Growing Instructions:
They are very easy to grow & easy to maintain. Best time to sow seeds after frost. Seeds need minimum 15°C to germinate and sow them in 5mm deep in a sunny, well-drained position. Germinates within a week in warm condition..
International Buyers:
If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.
Due to quarantine restrictions, seeds can’t be sent to Tasmania.Purple Kohlrabi – A Vegetable that Prevent Cancer & Support Immune System!
1.00
Purple Kohlrabi – A Vegetable that Prevent Cancer & Support Immune System! – 50 Seeds
Kohlrabi is an annual vegetable, and is a low, stout cultivar of cabbage. They can be can be served fresh in sliced, julienned and grated form, in salads, barbecue, stir-fry and vegetable platters. Kohlrabi root is frequently used soups and stews. It has a texture similar to that of a broccoli stem, but with a flavour that is sweeter and less vegetal. Kohlrabi leaves are edible and can be used interchangeably with collard and kale.
Kohlrabi is a nutrient-rich vegetable and has numerous health benefits below:
Cancer Prevention Good for the Circulatory System Kohlrabi is Nutrient DenseNormalizes sugar imbalance in diabetic patients Assists in Proper Muscle and Nerve Functions Maintains a Healthy Immune System
Weight Loss Acidosis Asthma
Heart problems Indigestion Muscle and nerve functions
Promotes Healthy Digestion Stabilize blood pressure Skin Problems
International Buyers:
If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.
Due to quarantine restrictions, seeds can’t be sent to Tasmania
Growing Instructions:
They are very easy to grow & easy to maintain. Best time to sow seeds after frost. Seeds need minimum 20°C to germinate and sow them in 5mm deep in a sunny, well-drained position. Germinates within a week in warm condition. -
Easter Egg Radish Seeds – Amazing Beautiful Colours – 50 Seeds
$3.50Quick ViewEaster Egg Radish Seeds – Amazing Beautiful colours – 50 Seeds
They are very easy to grow & easy to maintain. Kids will absolutely love them and these need a few weeks to harvest. And the harvest will feel like underground Easter egg hunt! Their smell is not as strong as other radish variety and they are really very crispy.
They are edible & really delicious. They eat like other baby radish that we use for salads. Your salad bowl will look amazing with these colours! They are very rich in vitamin A, vitamin C, & iron. It is low in calories by volume, but high in protein per calorie. The succulent mucilage is a particularly rich source of soluble fiber. Among many other possibilities, they are perfect for salad but you can use them to thicken soups or stir-fries with garlic and chili peppers, beautiful!
Best time to sow seeds after frost. Seeds need min 20°C to germinate. Sow them 5mm deep in a sunny, well-drained position. Keep moist & they germinates within 7 days. Enjoy your harvest approx in 6 weeks.
Due to quarantine restrictions, seeds can’t be sent to Tasmania. -
Ebony Fire – A very Hot & Eye-Catching Beautiful Chilli – 10 Seeds
$3.50Quick ViewEbony Fire – A Very Hot & Eye-Catching Beautiful Chilli – 10 Seeds
Another one of the most beautiful chillies I have ever grown. The plant produces loads of fiery hot chillies. Their dark black coloured foliage provides a beautiful contrast to the dark purple& red chillies. This variety is very ornamental as well as edible. Their heat rating is 7 out of 10. They are bushy and compact plant. So ideal for pots and patios. You will love this colour transformation!
If you want to try hot chilli as well as ornamental then I would recommend this. They have a beautiful sweet spicy flavour. This fleshy chilli can be eaten as raw, making salsa, salads and can be used also in dried form in curry, sauce.
International Buyers:
If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.
They are very easy to grow & easy to maintain. This plant will continuously produce chilli for 5/6 months each year. Best time to sow seeds after frost. Seeds need min 20°C to germinate. With a proper care in frosty time this will survive up to 3 years.
Soak the seeds in water for a few hours before planting and sow them around 5mm deep in a sunny, well-drained position. Germinates between 3-5 weeks, depending on the weather condition.
Due to quarantine restrictions, seeds can’t be sent to Tasmania.
Please read these terms before you buy:
Germination of seeds are not guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from the store.
