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Showing 301–312 of 388 results

  • Shishito Chilli – A Well Known Chilli Variety in Japanese Markets

    $3.30

    Shishito Chilli – A Well Known Chilli Variety in Japanese Markets – 10 Seeds

    The chilli is small and finger-ling sized, slender, and thin-walled. Although it turns from green to red upon ripening, it is usually harvested while green. The name refers to the fact that the tip of the chilli pepper looks like the head of a lion, and in Japanese it is often abbreviated as shishitō. (Source info)

    For cooking, a hole is poked in the pepper beforehand to keep expanding hot air from bursting the pepper. It may be skewered then broiled (grilled), or pan-fried in oil, or stewed in a soy sauce- and dashi-based liquid. It is thin-skinned and will blister and char easily compared with thicker skinned varieties.

    This is a famous Japanese chilli with sweet thin walls. They are high yield and grows up to 10cm in length. Chillies are dark green during their young age but turns glossy red when ripe. But for sweet aroma it’s better to use while still green. They are widely used in stir frying and tempura. This variety produces heaps of sweet and delicious chillies for months. They are sweet but you will find all the chilli flavour in it.

    Sowing Instructions:
    They are very easy to grow & easy to maintain. This plant will continuously produce chilli during warmer months. Seeds need minimum 20°C to germinate. With a proper care in frosty time this will survive up to 3 years. Soak the seeds in water for a few hours before planting and sow them around 5mm deep in a sunny, well-drained position. Germinates between 2-4 weeks. Grow indoor in extreme weather condition and then transfer when mature enough to survive.

    International Buyers:

    If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.
    Due to quarantine restrictions, seeds can’t be sent to Tasmania.

    Please read these terms before you buy:
    Germination of seeds are not guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from the store.

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  • Siam Yellow – A Medium Hot & Beautiful Spicy Flavoured Chilli

    $3.50

    Siam Yellow – A Medium Hot & Beautiful Spicy Flavoured Chilli – 10 Seeds

    This is a very well-known Mexican chilli. They mature from dark green to beautiful yellow/orange when ripe. They are very mild but comes with a beautiful chilli flavour. In South America this chilli is used in various local dishes and also widely used in some part of Asia as well. If you love mild chilli but want to add the chilli flavour then I would recommend this one for you. The plant grows around 70cm in height and produces lots of chillies for months.

    International Buyers:

    If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.

    They are very easy to grow & easy to maintain. This plant will continuously produce chilli for 5/6 months each year. Sow them in 10mm deep. Seeds need min 20°C to germinate. With a proper care in frosty time this will survive up to 3 years. Soak the seeds in water for a few hours before planting and sow them around 10m deep in a sunny, well-drained position. Keep moist but not wet. Germinates between 3-5 weeks, depending on the weather condition.

    Due to quarantine restrictions, seeds can’t be sent to Tasmania.

    Please read these terms before you buy:
    Germination of seeds are not guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from the store.

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  • Snake Bean Long – Light Green – Yardlong bean, Borboti, Bora, Chinese Long Bean

    $3.50

    Snake Bean Long – Light Green – Yardlong bean, Borboti, Bora, Chinese Long Bean – 10 Seeds

    Widely grown in the warmer parts of South Asia, Southeast Asia, and southern China. A variety of thecowpea, it is grown primarily for its strikingly long (35-75 cm) immature pods and has uses very similar to that of the green bean.
    Uses
    The crisp, tender pods are eaten both fresh and cooked. They are at their best when young and slender. They are sometimes cut into short sections for cooking uses. As a West Indian dish, they are often stir-fried with potatoes and shrimp. They are also used in stir-fries in Chinese cuisine and in Kerala cuisine. In Malaysian cuisine, they are often stir-fried with chillies and shrimp paste (belacan) or used in cooked salads (kerabu). Another popular option is to chop them into very short sections and fry them in an omelette. In Suriname cuisine they are called kousenband and served with Roti.
    Nutrition
    They are a good source of protein, vitamin A, thiamin, riboflavin, iron, phosphorus, and potassium, and a very good source for vitamin C, folate, magnesium, and manganese. A serving of 100 grams of yardlong beans contains 47 calories, 0 g of total fat, 4 mg sodium (0% daily value), 8 g of total carbohydrates (2% daily value), and 3 g of protein (5% daily value).
    Visit for more info:
    http://en.wikipedia.org/wiki/Vigna_unguiculata_subsp._sesquipedalis
    They are very easy to grow & easy to maintain. Best time to sow seeds after frost. Seeds need min 15°C to germinate. Soak the seeds in water for a few hours before planting and sow them in a sunny, well-drained position. Germinate in 3 weeks. Sow them between 15-20mm deep, 5-8 inches apart and 18-36 inches between rows. Enjoy your harvest in 75 days. This is a vine variety so they need some support for their vigorous produce.
    International Buyers:
    If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.

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  • Snake Gourd – Chinese Cucumber, Potlakaaya, Pudalankaai, Padavalanga – 5 Seeds

    $4.99

    Snake Gourd – Chinese Cucumber, Potlakaaya, Pudalankaai, Padavalanga, Chichinga – 5 seeds
    Extreme grower! The photo you are viewing is a snapshot from the vine.
    They are very easy to grow & easy to maintain.
    Best time to sow seeds after frost. Seeds need min 20°C to germinate . Soak the seeds in water for a few hours before planting and sow them in a sunny, well-drained position. Germinates between 4-5 weeks.
    ________________________________________
    I do combine shipping. Any amount of seeds you buy from my store, you pay $2 for standard shipping.
    ________________________________________
    Due to quarantine restrictions, seeds can’t be sent to Tasmania.
    Snake Gourd benefits

    Nutritive Value
    Snake gourd is a very nutritious vegetable. An analysis of this vegetable shows it to consists of moisture 94.6 percent, protein 0.5 percent, fat 0.3 percent, fibre 0.8 percent and carbohydrate 3.3 percent per 100 grams of edible portion. Its mineral and vitamin contents are calcium 26 mg. percent, phosphorus 20 mg. percent, iron 0.3 mg. percent, carotene 96mg. percent, thiamin 0.04 percent, riboflavin 0.06 mg percent, niacin 0.3 mg. percent. Its calorific value is 18.
    Its health benefits are:-

    • Snake gourd is a natural antibiotic, expectorant, and laxative.

    • It has anti-inflammatory properties and can disperse phlegm, remove pus, expel toxic matter from the body

    • It creates a cooling effect in the body.

    • It enhances the processing of nutrition in the body and restores the normal function of the system.

    • Snake gourd helps stimulate the production of body fluids, relieving dryness.

    • An intake of Snake gourd is useful in reducing bilious fever.

    • Snake gourd is considered useful in treating diabetes especially by those with Type-II diabetics to reduce weight and also at the same time get adequate nourishment.

    • The juice of the fresh leaves of snake gourd is useful in the disorders of the heart like palpitation and pain in the heart on physical exertion.

    • An intake of the decoction of the leaves is beneficial in the treatment of jaundice.

    • The juice of the snake gourd leaves when applied to the scalp treating Alopecia, a disease of the scalp resulting in complete or partial baldness.

    • Since its high in fiber it also relieves constipation.

    Source:
    http://www.slurrpy.com/knowyourfood/ingredients-facts-and-benefits/health-benefits-of-snake-gourd/

    http://www.naturalhealthcure.org/natural-diet/snake-gourd-a-tonic-for-the-heart.html
    ATT: Buyers
    Please Note import duties, taxes, and other charges are NOT INCLUDED in the item price or shipping and handling cost. These are the buyer’s responsibility. Before you buy the seeds please CHECK YOUR CUSTOM’S RULES & REGULATIONS if you are allowed to bring these seeds into your country. I won’t be responsible or will not give you refund or resend the seeds if the seeds are confiscated by your custom.

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  • Solar Flare Habanero – A Bright Red & Extremely Hot and Wrinkled Chilli

    $3.50

    Solar Flare Habanero – A Bright Red & Extremely Hot and Wrinkled Chilli – 10 Seeds

    Extremely hot and one of the most productive habanero pepper! Fruit’s colour goes from green to orange and finally to glossy red. They are extreme hot and has a good spicy aroma. One of the most productive habanero chilli you will ever find. Eat them raw, use them in curries, stir-fry, stews, salads, sauces as they have endless cooking possibilities!

    Sowing Instructions:

    They are very easy to grow & easy to maintain. This plant will continuously produce chilli during warmer months. Seeds need minimum 20°C to germinate. With a proper care in frosty time this will survive up to 3 years. Soak the seeds in water for a few hours before planting and sow them around 8mm deep in a sunny, well-drained position. Germinates between 2-4 weeks. Grow indoor in extreme weather condition and then transfer when mature enough to survive.

    International Buyers:

    If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.

    Due to quarantine restrictions, seeds can’t be sent to Tasmania.

    Please read these terms before you buy:
    Germination of seeds are not guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from the store.

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  • Spicy Red Hot Thai Chilli – A Gorgeous Red, High Yield & Spicy Flavoured Chilli

    $3.50

    Spicy Red Hot Thai Chilli – A Gorgeous Red, High Yield & Spicy Flavoured Chilli – 10 seeds

    If you love medium hot chilli but with all the spicy flavour in it then this one is for you! This plant produces loads of hot & spicy chillies. They are very popular in South-eastern Asia & also in China for cooking. The chilli turning from dark green to beautiful shiny red when ripe.

    Sowing Instructions:
    They are very easy to grow & easy to maintain. This plant will continuously produce chilli during warmer months. Seeds need minimum 20°C to germinate. With a proper care in frosty time this will survive up to 3 years. Soak the seeds in water for a few hours before planting and sow them around 8mm deep in a sunny, well-drained position. Germinates between 2-4 weeks. Grow indoor in extreme weather condition and then transfer when mature enough to survive.

    International Buyers:
    If the postage is lost in transit and you do not receive them or your country's custom confiscate the seeds, I won't be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.

    Due to quarantine restrictions, seeds can't be sent to Tasmania.

    Please read these terms before you buy:
    Germination of seeds are not guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from the store.

    Quick View
  • Super Hot Skinny Green Indian Chilli – 15 Seeds

    $3.50

    Super HOT Skinny Green Indian chili – 15 Seeds
    They are such a RARE & Hot variety you do not want to miss.

    This plant will produce loads of extreme hot clillies! I grow some world hottest chillies but this one will surely compete with them.
    They are very easy to grow & easy to maintain. Except winter, they will produce chillies all the year round. The photo you are viewing is a snapshot from the plant.
    Best time to sow seeds after frost. Seeds need min 20°C to germinate. Soak the seeds in water for a few hours before planting and sow them in a sunny, well-drained position. Germinates in 2 weeks.
    If this plant survives frost then it will last 2/3 years & will produce chillies continuously.
    Due to quarantine restrictions, seeds can’t be sent to Tasmania.
    ATT: Buyers

    Please Note import duties, taxes, and other charges are NOT INCLUDED in the item price or shipping and handling cost. These are the buyer’s responsibility. Before you buy the seeds please CHECK YOUR CUSTOM’S RULES & REGULATIONS if you are allowed to bring these seeds into your country. I won’t be responsible or will not give you refund or resend the seeds if the seeds are confiscated by your custom.

    Please read these terms before you buy:

    Germination of seeds are not guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from the store.

    Quick View
  • Super Hot Thai Skinny Yellow Chilli, High Yield & Frost Tolerant – 10 Seeds

    $3.50

    Ultra RARE – Super Hot Thai Skinny Yellow Chili, High Yield & Very Frost Tolerant – 10 Seeds
    If you love hot chilli then this one will not disappoint you!
    This plant produces very hot & spicy chillies. They are very popular in Southeastern Asia & also in China for cooking. The chilli turning from dark green to beautiful yellow when ripe and definitely will add some colour to your food!
    These seeds are collected from the plant this summer. They are fresh seeds & will have better germination rate.
    They are very easy to grow & easy to maintain. Except winter, they will produce chillies all the year round. The photo you are viewing is a snapshot from the plant.
    Best time to sow seeds after frost. Seeds need min 20° C to germinate. Soak the seeds in water for a few hours before planting and sow them in a sunny, well-drained position. Germinates in 2 weeks.
    If this plant survives frost then it will last 2/3 years & will produce chillies continuously.
    Due to quarantine restrictions, seeds can’t be sent to Tasmania.
    ATT: Buyers

    Please Note import duties, taxes, and other charges are NOT INCLUDED in the item price or shipping and handling cost. These are the buyer’s responsibility. Before you buy the seeds please CHECK YOUR CUSTOM’S RULES & REGULATIONS if you are allowed to bring these seeds into your country. I won’t be responsible or will not give you refund or resend the seeds if the seeds are confiscated by your custom.
    Please read these terms before you buy:
    Germination of seeds are not guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from the store.

    Quick View
  • Super Hot Trinidad Scorpion & Bhut Jolokia Cross Hybrid Chilli – 100+ Seeds

    $22.99

    Super Hot Trinidad Scorpion Butch T + Bhut Jolokia Cross Hybrid Chilli – 100+ Seeds

    Size really does matter if it comes with a quality. They will grow around twice of the size of their normal variety. The pods are really huge but come with an enormous amount of heat level! See the huge pods to believe.

    This is a cross variety between 2 hottest chillies in the world, Trinidad Scorpion Butch T & Bhut Jolokia/Ghost Chilli

    Trinidad Scorpion Butch T pepper is one of the hottest chilli pepper in the world. It’s rated at 1.46 million Scoville Heat Units (SHU) where a Jalapeno pepper produces between 3,500-8,000 Scoville Heat Units (SHU)!!!

    Bhut Jolokia, chilli pepper is the former hotest chili pepper in the world. It’s rated over 1.3 million Scoville Heat Units (SHU) where a Jalapeno pepper produces between 3,500-8,000 Scoville Heat Units (SHU)!!!

    keep_out_sign_225_X161

    How hot are they?

    300 times hotter than JALAPENO
    150 times hotter than TABASCO chilli and
    10 times hotter than a HABANERO Chilli

    See the comparison in Scoville heat scale:

    A Jalapeno logs about 7,000 on the heat scale and
    A Butch T + Bhut Jolokia Cross Chilli logs between 1.3 to 1.46 million

    If you are not ready DO NOT TRY this! Only for the Extreme Hot Chilli Lovers, not for the scary heart!!!

    They are very easy to grow & easy to maintain. This plant will continuously produce chilli for 5/6 months each year. Best time to sow seeds after frost. Seeds need min 20°C to germinate. With a proper care in frosty time this will survive up to 3 years.

    Soak the seeds in water for a few hours before planting and sow them in a sunny, well-drained position. Germinates between 3-5 weeks, depending on the weather condition.

    Due to quarantine restrictions, seeds can’t be sent to Tasmania.

    $2 Flat Shipping:
    Any amount of seeds you buy from my store, you pay $2 for standard national shipping. Please buy as many items as you want then ask for the combine shipping or invoice before you pay. I will amend and send you the combine shipping invoice, then you pay. Simple!

    International Buyers:

    If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.

    Quick View
  • Super Hot Trinidad Scorpion & Bhut Jolokia Cross Hybrid Chilli – 12 Seeds

    $3.50

    Super Hot Trinidad Scorpion Butch T + Bhut Jolokia Cross Hybrid Chilli – 12 Seeds

    Size really does matter if it comes with a quality. They will grow around twice of the size of their normal variety. The pods are really huge but come with an enormous amount of heat level! See the huge pods to believe.

    This is a cross variety between 2 hottest chillies in the world, Trinidad Scorpion Butch T & Bhut Jolokia/Ghost Chilli

    Trinidad Scorpion Butch T pepper is one of the hottest chilli pepper in the world. It's rated at 1.46 million Scoville Heat Units (SHU) where a Jalapeno pepper produces between 3,500-8,000 Scoville Heat Units (SHU)!!!

    Bhut Jolokia, chilli pepper is the former hotest chili pepper in the world. It's rated over 1.3 million Scoville Heat Units (SHU) where a Jalapeno pepper produces between 3,500-8,000 Scoville Heat Units (SHU)!!!

    keep_out_sign_225_X161

    How hot are they?

    300 times hotter than JALAPENO
    150 times hotter than TABASCO chilli and
    10 times hotter than a HABANERO Chilli

    See the comparison in Scoville heat scale:

    A Jalapeno logs about 7,000 on the heat scale and
    A Butch T + Bhut Jolokia Cross Chilli logs between 1.3 to 1.46 million

    If you are not ready DO NOT TRY this! Only for the Extreme Hot Chilli Lovers, not for the scary heart!!!

    They are very easy to grow & easy to maintain. This plant will continuously produce chilli for 5/6 months each year. Best time to sow seeds after frost. Seeds need min 20°C to germinate. With a proper care in frosty time this will survive up to 3 years.

    Soak the seeds in water for a few hours before planting and sow them in a sunny, well-drained position. Germinates between 3-5 weeks, depending on the weather condition.

    Due to quarantine restrictions, seeds can't be sent to Tasmania.


    $2 Flat Shipping:

    Any amount of seeds you buy from my store, you pay $2 for standard national shipping. Please buy as many items as you want then ask for the combine shipping or invoice before you pay. I will amend and send you the combine shipping invoice, then you pay. Simple!

    International Buyers:

    If the postage is lost in transit and you do not receive them or your country's custom confiscate the seeds, I won't be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.

    Please read these terms before you buy:
    Germination of seeds are not guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from the store.

    Quick View
  • Super Hot Trinidad Scorpion & Bhut Jolokia Cross Hybrid Chilli – 20 Seeds

    $5.99

    Super Hot Trinidad Scorpion Butch T + Bhut Jolokia Cross Hybrid Chilli – 20 Seeds

    Size really does matter if it comes with a quality. They will grow around twice of the size of their normal variety. The pods are really huge but come with an enormous amount of heat level! See the huge pods to believe.

    This is a cross variety between 2 hottest chillies in the world, Trinidad Scorpion Butch T & Bhut Jolokia/Ghost Chilli

    Trinidad Scorpion Butch T pepper is one of the hottest chilli pepper in the world. It’s rated at 1.46 million Scoville Heat Units (SHU) where a Jalapeno pepper produces between 3,500-8,000 Scoville Heat Units (SHU)!!!

    Bhut Jolokia, chilli pepper is the former hotest chili pepper in the world. It’s rated over 1.3 million Scoville Heat Units (SHU) where a Jalapeno pepper produces between 3,500-8,000 Scoville Heat Units (SHU)!!!

    keep_out_sign_225_X161

    How hot are they?

    300 times hotter than JALAPENO
    150 times hotter than TABASCO chilli and
    10 times hotter than a HABANERO Chilli

    See the comparison in Scoville heat scale:

    A Jalapeno logs about 7,000 on the heat scale and
    A Butch T + Bhut Jolokia Cross Chilli logs between 1.3 to 1.46 million

    If you are not ready DO NOT TRY this! Only for the Extreme Hot Chilli Lovers, not for the scary heart!!!

    They are very easy to grow & easy to maintain. This plant will continuously produce chilli for 5/6 months each year. Best time to sow seeds after frost. Seeds need min 20°C to germinate. With a proper care in frosty time this will survive up to 3 years.

    Soak the seeds in water for a few hours before planting and sow them in a sunny, well-drained position. Germinates between 3-5 weeks, depending on the weather condition.

    Due to quarantine restrictions, seeds can’t be sent to Tasmania.

    $2 Flat Shipping:
    Any amount of seeds you buy from my store, you pay $2 for standard national shipping. Please buy as many items as you want then ask for the combine shipping or invoice before you pay. I will amend and send you the combine shipping invoice, then you pay. Simple!

    International Buyers:

    If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.

    Please read these terms before you buy:

    Germination of seeds are not guaranteed as it depends on your expertise and also on many other situations (e.g cold temperature, too much or less watering, sowing too deep or too shallow etc.). But I can assure you all seeds are good & germination tested. If you are not agreed to these terms, sorry to say but please do not buy any seeds from the store.

    Quick View
  • Super Hot Trinidad Scorpion & Bhut Jolokia Cross Hybrid Chilli – 50+ Seeds

    $14.99

    Super Hot Trinidad Scorpion Butch T + Bhut Jolokia Cross Hybrid Chilli – 50+ Seeds

    Size really does matter if it comes with a quality. They will grow around twice of the size of their normal variety. The pods are really huge but come with an enormous amount of heat level! See the huge pods to believe.

    This is a cross variety between 2 hottest chillies in the world, Trinidad Scorpion Butch T & Bhut Jolokia/Ghost Chilli

    Trinidad Scorpion Butch T pepper is one of the hottest chilli pepper in the world. It’s rated at 1.46 million Scoville Heat Units (SHU) where a Jalapeno pepper produces between 3,500-8,000 Scoville Heat Units (SHU)!!!

    Bhut Jolokia, chilli pepper is the former hotest chili pepper in the world. It’s rated over 1.3 million Scoville Heat Units (SHU) where a Jalapeno pepper produces between 3,500-8,000 Scoville Heat Units (SHU)!!!

    keep_out_sign_225_X161

    How hot are they?

    300 times hotter than JALAPENO
    150 times hotter than TABASCO chilli and
    10 times hotter than a HABANERO Chilli

    See the comparison in Scoville heat scale:

    A Jalapeno logs about 7,000 on the heat scale and
    A Butch T + Bhut Jolokia Cross Chilli logs between 1.3 to 1.46 million

    If you are not ready DO NOT TRY this! Only for the Extreme Hot Chilli Lovers, not for the scary heart!!!

    They are very easy to grow & easy to maintain. This plant will continuously produce chilli for 5/6 months each year. Best time to sow seeds after frost. Seeds need min 20°C to germinate. With a proper care in frosty time this will survive up to 3 years.

    Soak the seeds in water for a few hours before planting and sow them in a sunny, well-drained position. Germinates between 3-5 weeks, depending on the weather condition.

    Due to quarantine restrictions, seeds can’t be sent to Tasmania.

    $2 Flat Shipping:
    Any amount of seeds you buy from my store, you pay $2 for standard national shipping. Please buy as many items as you want then ask for the combine shipping or invoice before you pay. I will amend and send you the combine shipping invoice, then you pay. Simple!

    International Buyers:

    If the postage is lost in transit and you do not receive them or your country’s custom confiscate the seeds, I won’t be responsible for it. You will not be refunded nor resend the seeds again. Please do not buy the seeds if you are not agreed to this terms. If you want me send through registered post, please contact me before you pay for the item.

    Quick View
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